Ingredients

• 4 to 5 lb roaster chicken
• 1 can beer (I use Coors)
• Golden Toad Prime Steak Rub
• Golden Toad Chipotle BBQ Finishing Sauce

Preparation

• Rinse chicken thoroughly
• Season inside and out with Golden Toad Prime Steak Rub
• Using a can opener, open a beer can (several openings)
• Place chicken upright on can, so can is inside chicken cavity
• Place on a shallow pan and grill “standing up” at 350° for about 20 minutes per pound or until the internal temperature of the chicken is at 180° (this can also be done in an oven)
• Glaze with Golden Toad Chipotle BBQ Finishing Sauce and finish for 5-10 minutes
• Remove from grill and beer can and let the bird rest
• Cut in half and Serve
• Enjoy!