Ingredients

• 1 lb Prime Rib-Eye
• Olive Oil
• Golden Toad Prime Steak Rub
• Butter (no margarine!)

Preparation

• Clean Steak
• Rub with enough olive oil to lightly coat
• Rub with Golden Toad Prime Steak Rub to taste
• Cover and let sit until the meat comes to room temperature
• Preheat Grill – I like mine at 450°
• Grill steak to your taste – mine is medium rare so I hit it for about 4 minutes on each side
• Remove steak from grill and place in a deep glass dish (single layers)
• Top each steak with a teaspoon of butter
• Cover dish with foil and let sit for a few minutes while you plate up the rest of your meal
• Enjoy!